Puerto Rican Rice Recipe

click to rate
0 votes | 1419 views
Servings: 4

Ingredients

Cost per serving $2.01 view details

Directions

  1. In a skillet fry dry rice with ham; add in sofrito, oregano, tomato sauce, paprika and water. Cover and let simmer till rice is almost tender. Add in peas and capers. Heat another 5 min and serve.

Toolbox

Add the recipe to which day?
« Today - Apr 29 »
Today - Apr 29
Apr 30 - May 06
May 7 - 13
May 14 - 20
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 353g
Recipe makes 4 servings
Calories 435  
Calories from Fat 36 8%
Total Fat 4.01g 5%
Saturated Fat 0.74g 3%
Trans Fat 0.0g  
Cholesterol 21mg 7%
Sodium 1234mg 51%
Potassium 645mg 18%
Total Carbs 83.45g 22%
Dietary Fiber 4.2g 14%
Sugars 5.86g 4%
Protein 15.1g 24%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment