Prevention's White Bean Salad With Tuna Recipe

• 2 c. Cannellini beans
• 2 Tbsp. Extra virgin olive oil
• 1 Tbsp. Chopped garlic
• 1 c. Vegetable broth
• 1 x Shallot, chopped
• 1/4 tsp Sage, rubbed
• 4 Tbsp. Minced fresh parsley
• 1 tsp Freshly minced thyme
• 1 tsp Anchovy paste
•     Freshly grnd black pepper
• 1 Tbsp. Red wine vinegar
• 12 1/2 ounce Light tuna in water, low salt
•     Sage, optional garnish
• 4 x Baguette slices, optional

Directions