Potato Sandwich Recipe by Divya

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Ingredients

green bell pepper, green peas and sweet corn to my Potato fry. I have used
wheat bread for the sandwich you can use normal bread too. This is a great lunch box recipe or goes well even
as an evening snack for kids.
INGREDIENTS
Few Bread slices (I used wheat bread)
Potato fry (recipe given below)
Grated cheese (totally optional, I did not use it)
Oil - As required
For the Potato fry
Medium
White potato (or any kind) - 4
Green
bell pepper - 1 chopped
Green
peas - 3/4th cup (I used frozen)
Corn
1/4 cup (I used frozen)
Medium
onion - 1 chopped
Green
chilly- 4 finely chopped or red chilly powder as per taste
Curry
leaves - Few
Salt
As per taste
Lemon
juice - 1 spoon
Coriander
leaves - Few for garnish
For Tempering
Oil
4 tsp
Bengal
gram / Chana dal - 1 tsp
Urad
dal - Â½ tsp
Cumin
seeds - Â½ tsp
Turmeric powder - Â¼ tsp
When the mustard starts popping add chana dal (Bengal gram), urad dal (skinned
another bread slice. Apply some oil on both sides of the bread and put it