Portuguese Style Stew Recipe

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1 vote | 756 views
 

Ingredients

  • 1 pound linguica (Portuguese sausage)
  • 1 Vidalia onion
  • 1 pound mahogany or other small live clams
  • 28-ounce can petite diced tomatoes
  • 1 teaspoon red pepper flakes
  • 6 tablespoons water
  • 2 teaspoons sweet paprika
  • salt and pepper to taste

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1196g
Calories 802  
Calories from Fat 6 1%
Total Fat 0.77g 1%
Saturated Fat 0.09g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 27mg 1%
Potassium 435mg 12%
Total Carbs 45.55g 12%
Dietary Fiber 4.1g 14%
Sugars 14.5g 10%
Protein 3.45g 6%
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