| 6 large portobello mushrooms |
1 portobello mushrooms |
$1.99 per pound
|
$0.37 |
| 1/2 cup pizza sauce |
1 tablespoon |
$1.79 per 14 ounces
|
$0.09 |
| 1/2 red or green bell pepper, chopped |
0.08 bell pepper |
$3.29 per pound
|
$0.07 |
| 1/2 medium onion, chopped |
0.08 onion |
$0.79 per pound
|
$0.02 |
| 1/2 lb Italian sweet sausage, casings removed if using links |
1 1/3 oz |
$7.19 per 19 3/4 ounces
|
$0.49 |
| 1 package (8 oz) shredded Italian cheese blend |
1 1/3 oz |
$2.49 per 8 ounces
|
$0.41 |
| 1/4 Cup olive oil (optional) |
2 teaspoons |
$5.99 per 16 fluid ounces
|
$0.12 |
| Total per Serving |
$1.58 |
| Total Recipe |
$9.46 |
Suggestions?