Portobello Mushroom Bruschetta Pizza Recipe

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Ingredients

2 Tablespoons olive oil - divided
4 Portobello Mushrooms (cleaned and gills removed)
1 Pint grape tomatoes
1/4 Cup of chopped fresh basil - chopped
2 Cloves of chopped garlic
1/4 Cup grated mozzarella cheeseINSTRUCTIONS
Coarsely chop tomatoes and place in bowl
Add fresh chopped basil,garlic and olive oil and set aside
Spread olive oil on a grill or grill pan and heat
Place portobellos on the grill (pan) gill side up and grill for approximately 8-10 minutes
Turn over and grill for 5 minutes more -- until mushrooms begin to soften
Fill the mushrooms with tomato mixture and top with mozarella cheese
Place under broiler until cheese melts
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http://simpleandsavory.com/portobello-mushroom-bruschetta-pizza/
Simple and Savory

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