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Pork Tenderloin & Pimento Cheese Crostini Melts Recipe

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Pork Tenderloin & Pimento Cheese Crostini Melts
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Ingredients

  • prepared pimento cheese (most of a 12 oz. container)
  • 2
  • slices bacon, cooked and crumbled

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 50g
Calories 212  
Calories from Fat 175 83%
Total Fat 19.61g 25%
Saturated Fat 8.48g 34%
Trans Fat 0.0g  
Cholesterol 39mg 13%
Sodium 541mg 23%
Potassium 94mg 3%
Total Carbs 0.55g 0%
Dietary Fiber 0.0g 0%
Sugars 0.13g 0%
Protein 8.01g 13%
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