Ingredients
- Pork tenderloin
- 2 tbsp. honey
- 2 teaspoon vinegar
- 3 tbsp. soy sauce
- 1/4 c. catsup
Directions
- Center pork tenderloin on long skewers and place on grill or possibly in oven till no longer pink inside, usually about 1 hour.
- Combine other ingredients to make sauce. Baste meat with sauce constantly for about 15 min or possibly till sauce is well cooked in.
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 394g | |
Calories 469 | |
Calories from Fat 48 | 10% |
Total Fat 5.3g | 7% |
Saturated Fat 1.67g | 7% |
Trans Fat 0.05g | |
Cholesterol 153mg | 51% |
Sodium 3501mg | 146% |
Potassium 1299mg | 37% |
Total Carbs 53.44g | 14% |
Dietary Fiber 0.6g | 2% |
Sugars 49.01g | 33% |
Protein 53.34g | 85% |
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