Ingredients
- 1/2 c. water
- 1/4 c. vinegar
- 2 tbsp. sugar
- 1 tbsp. prepared mustard
- 1/4 teaspoon cayenne pepper
- 6 (1/2 in. thick) rib pork chops
- 1 med. onion, sliced
- 1/2 c. ketchup
- 2 tbsp. Worcestershire sauce
- 1 to 2 teaspoon Liquid Smoke
- 1 slice lemon
- 1 1/2 teaspoon peppers
Directions
- Mix water, vinegar, sugar, mustard, salt, pepper, and cayenne. Add in lemon and onion. Simmer 20 min. Add in ketchup, Worcestershire sauce, and Liquid Smoke. Bring to a boil. Place chops in baking dish and pour sauce over them. Bake, uncovered, in 350 degree oven for 1 hour and 25 min. Turn chops once during this time. Also great of pork ribs.
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 513g | |
Calories 321 | |
Calories from Fat 11 | 3% |
Total Fat 1.35g | 2% |
Saturated Fat 0.18g | 1% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 1854mg | 77% |
Potassium 1031mg | 29% |
Total Carbs 77.76g | 21% |
Dietary Fiber 4.4g | 15% |
Sugars 61.31g | 41% |
Protein 4.57g | 7% |
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