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0 votes | 1243 views
Servings: 6

Ingredients

Cost per serving $2.15 view details

Directions

  1. Cook in crock pot 6 to 7 hrs on high. Remove from bone. Drain in colander. Chop up meat. Get out fat. Put some of liquid over meat.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 295g
Recipe makes 6 servings
Calories 334  
Calories from Fat 118 35%
Total Fat 13.11g 16%
Saturated Fat 4.52g 18%
Trans Fat 0.0g  
Cholesterol 138mg 46%
Sodium 2770mg 115%
Potassium 990mg 28%
Total Carbs 8.52g 2%
Dietary Fiber 0.5g 2%
Sugars 5.27g 4%
Protein 42.14g 67%
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