The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Pork And Veal Baked Dish

Pork And Veal Baked Dish Recipe

Name: Pork And Veal Baked Dish
Ingredients: 1 pound veal; 1 pound pork; 1 lg. minced onion; 1 1/2 c. minced celery; 1 minced green pepper; 1 can cream style corn; 1 can cream of chicken soup; 1 sm. jar minced pimientos; 1/2 lbs. grated sharp cheddar cheese; 1 (6 ounce.) Packages egg noodles

by CookEatShare Cookbook

Add a photo

click to rate

0 votes | 1099 views

0 reviews | 0 comments

Servings: 10

Ingredients

Cost per serving $2.12 view details

1 pound veal
1 pound pork
1 lg. minced onion
1 1/2 c. minced celery
1 minced green pepper
1 can cream style corn
1 can cream of chicken soup
1 sm. jar minced pimientos
1/2 lbs. grated sharp cheddar cheese
1 (6 ounce.) Packages egg noodles

Directions

Brown meat, add in minced onions, celery, green pepper and simmer a short time. Add in remaining ingredients and the cooked noodles. Bake 1 to 1 1/4 hrs at 350 degrees. If unable to buy veal I use all pork, trimmed of all visible fat. Serves 8 to 10.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 222g
Recipe makes 10 servings
Calories 326
Calories from Fat 127	39%
Total Fat 14.3g	18%
Saturated Fat 7.12g	28%
Trans Fat 0.01g
Cholesterol 87mg	29%
Sodium 574mg	24%
Potassium 465mg	13%
Total Carbs 25.5g	7%
Dietary Fiber 1.8g	6%
Sugars 3.23g	2%
Protein 24.23g	39%

Pork And Veal Baked Dish Recipe

Ingredients