Pork And Broccoli L'orange Recipe

• 1 sm. onion, coarsely minced
• 2 teaspoon sesame oil
• 8 ounce. broccoli florets
• 8 ounce. fresh mushrooms, thickly sliced
• 8 ounce. pork tenderloin, trimmed and cut into 1 inch chunks
• 1 1/2 teaspoon cornstarch
• 1 tbsp. Dijon mustard
• 1/2 c. orange juice
• 2 tbsp. cider vinegar
• 1 teaspoon powdered ginger
• 1/2 teaspoon black pepper
• Grated zest of 1 orange
• Sections from same orange
• 2 minced scallions

Directions