Ingredients
- 1 (750-milliliter) bottle sparkling apple cider (I used Martinelli's)
- 1 1/2 cups pomegranate juice (I used POM)
- 1 1/2 cups apple brandy
- 1 1/2 cups pomegranate liqueur (I used PAMA)
- 1 (750-milliliter) bottle chilled moscato d'asti or sparkling muscadine wine (I used a Muscat wine)
- Garnish: pomegranate arils (purchase or remove arils from pomegranate)
View Full Recipe at "At Home With Vicki…
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 373g | |
Calories 202 | |
Calories from Fat 9 | 4% |
Total Fat 1.08g | 1% |
Saturated Fat 0.3g | 1% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 34mg | 1% |
Potassium 799mg | 23% |
Total Carbs 49.04g | 13% |
Dietary Fiber 0.4g | 1% |
Sugars 47.25g | 32% |
Protein 0.56g | 1% |
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