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Polenta Stew Recipe

Name: Polenta Stew
Ingredients: 3 c. water, bring to boil; 1/2 teaspoon salt; 1 c. polenta, add in slowly till thickened; 1/2 cube butter; 1/2 pound Jack cheese

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $0.21 view details

3 c. water, bring to boil
1/2 teaspoon salt
1 c. polenta, add in slowly till thickened
1/2 cube butter
1/2 pound Jack cheese

Directions

Lower heat. Add in butter and cheese to thickened polenta.

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Amount Per Serving	%DV
Serving Size 275g
Recipe makes 4 servings
Calories 369
Calories from Fat 170	46%
Total Fat 18.91g	24%
Saturated Fat 11.53g	46%
Trans Fat 0.0g
Cholesterol 54mg	18%
Sodium 627mg	26%
Potassium 120mg	3%
Total Carbs 32.38g	9%
Dietary Fiber 1.6g	5%
Sugars 0.95g	1%
Protein 16.56g	26%

Polenta Stew Recipe

Ingredients