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Polenta Smothered in Lentils - Recipe Cost

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Polenta
Lentils
salt and pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
2 1/2 cups 2% milk 1/3 cup
$3.49 per gallon
$0.09
1 1/2 cups water 1/4 cup
n/a
 
1/2 stick butter (optional) 0.08 stick
$3.99 per 16 ounces
$0.08
2 teaspoons garlic, chopped 1/3 teaspoon
$4.00 per pound
$0.01
2 teaspoons Italian seasoning 1/3 teaspoon
$6.09 per 16 ounces
$0.02
1 teaspoon salt 1/6 teaspoon
$2.91 per 16 ounces
$0.01
1/4 teaspoon pepper 0.04 teaspoon
$7.99 per 16 ounces
$0.00
1 cup yellow cornmeal 2 tablespoons
$5.69 per 40 ounces
$0.13
1/2 cup sharp cheddar, shredded 1 tablespoon
$6.99 per 32 ounces
$0.08
1/4 cup parmesan, grated 2 teaspoons
n/a
 
1 cup lentils 2 tablespoons
$1.49 per 16 ounces
$0.11
water or veggie broth enough to cover the lentils 1/6 water
n/a
 
1 bay leaf 1/6 bay leaf
$3.59 per 2 ounces
$0.70
1/2 cup onion chopped 1 tablespoon
$0.79 per pound
$0.02
1/2 cup celery sliced 1 tablespoon
$1.99 per pound
$0.04
1/2 cup carrots sliced 1 tablespoon
$1.49 per pound
$0.04
1/4 cup green pepper chopped 2 teaspoons
$2.19 per pound
$0.03
Total per Serving $1.36
Total Recipe $8.18
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