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5 plum tomatos
2 cups loosely packed, finely chopped fresh basil
Salt (optional)
Ingredients Per Serving Qty Common Price Price per Serving
1 1-pound package filo dough (about 30 sheets measuring 17 inches by 12 inches) 2 oz
$4.39 per 16 ounces
$0.55
10 ounces Greek feta cheese, crumbled 1 1/4 oz
$7.69 per 12 ounces
$0.80
1/2 teaspoon crushed dried red pepper 0.06 teaspoon
$3.29 per pound
$0.00
1 cup (2 sticks) butter, clarified ( I used ghee) 2 tablespoons
$3.99 per 16 ounces
$0.25
Total per Serving $1.60
Total Recipe $12.81
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