The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Plum Tomato Basil Pizza

Plum Tomato Basil Pizza Recipe

Name: Plum Tomato Basil Pizza
Ingredients: 1 can Refrigerated pizza dough - (10 ounce); 2 Tbsp. Cornmeal; 1 c. Shredded Stella Mozzarella Cheese; 4 x Ripe Italian plum tomatoes seeded, sliced; 1/2 c. Fresh basil leaves; 1/2 tsp Tabasco pepper sauce; Extra virgin olive oil

by Global Cookbook

Add a photo

click to rate

0 votes | 808 views

0 reviews | 0 comments

Servings: 2

Ingredients

Cost per serving $3.44 view details

1 can Refrigerated pizza dough - (10 ounce)
2 Tbsp. Cornmeal
1 c. Shredded Stella Mozzarella Cheese
4 x Ripe Italian plum tomatoes seeded, sliced
1/2 c. Fresh basil leaves
1/2 tsp Tabasco pepper sauce
Â Â Extra virgin olive oil

Directions

Preheat oven to 425 degrees.
Prepare 12-inch round pizza crust according to package directions. Dust crust with cornmeal. Distribute Stella mozzarella cheese proportionately over crust. Layer with tomato slices and basil leaves. Drizzle with Tabasco sauce and extra virgin olive oil. Bake 15 min, or possibly till crust is golden.
This recipe yields 2 to 4 servings.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 497g
Recipe makes 2 servings
Calories 701
Calories from Fat 48	7%
Total Fat 5.66g	7%
Saturated Fat 0.81g	3%
Trans Fat 0.0g
Cholesterol 156mg	52%
Sodium 77mg	3%
Potassium 1048mg	30%
Total Carbs 135.3g	36%
Dietary Fiber 3.7g	12%
Sugars 7.26g	5%
Protein 27.36g	44%

Plum Tomato Basil Pizza Recipe

Ingredients