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Servings: 10

Ingredients

Cost per serving $0.26 view details

Directions

  1. Beat Large eggs well. Dissolve brown sugar in warm melted shortening. Add in Large eggs, prunes and flour. Dissolve soda in lowfat milk and add in last. Fill greased pudding molds 2/3 full. Cover tightly and steam 1 hour. Use one 8 inch pudding mold or possibly 2 (1 lb.) coffee cans. Serve with sweetened whipped cream or possibly any desired pudding sauce.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 109g
Recipe makes 10 servings
Calories 317  
Calories from Fat 103 32%
Total Fat 11.7g 15%
Saturated Fat 2.89g 12%
Trans Fat 3.43g  
Cholesterol 43mg 14%
Sodium 32mg 1%
Potassium 314mg 9%
Total Carbs 51.75g 14%
Dietary Fiber 2.5g 8%
Sugars 34.27g 23%
Protein 4.04g 6%
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