Pizzette fritte (Little Fried Pizzas) Recipe

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1 vote | 671 views
 

Ingredients

  • alla napoletana: marinara sauce, grated pecorino cheese
  • alla margherita: marinara sauce topped with shredded or chopped mozzarella. Add a bit of basil on top just before serving
  • mozzarella topped with bits of anchovy
  • marinara sauce with oregano, bits of anchovy
  • marinara sauce and little fried cubes of eggplant
  • marinara sauce, mozzarella and capers
  • mozzarella and little cubes of salame
  • You can mix and match these and other ingredients to your heart’s content…

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 248g
Calories 337  
Calories from Fat 158 47%
Total Fat 17.83g 22%
Saturated Fat 8.8g 35%
Trans Fat 0.0g  
Cholesterol 49mg 16%
Sodium 1142mg 48%
Potassium 650mg 19%
Total Carbs 27.66g 7%
Dietary Fiber 5.0g 17%
Sugars 17.56g 12%
Protein 15.98g 26%
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Reviews

  • ShaleeDP
    Another favorite! I make my own pizza when I get the time, from dough to sauces. This is a good variety. Thanks.
    I've cooked/tasted this recipe!

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