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Pizza Margherita; Orange & me Recipe

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Pizza Margherita; Orange & me
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Ingredients

  • 2/3 cup warm water, 105 – 115F, hotter will kill the yeast
  • 1 pkg (2 tsp) active dry yeast
  • 1/2 tsp sugar you need this to ‘feed’ the yeast
  • 1/2 tsp salt you need this to ‘control’ the yeast
  • 1 tbs olive oil
  • 2 cups flour
  • Pizza Topping:
  • 1 onion, finely chopped
  • 1 tbs olive oil
  • 1 tsp oregano
  • 2 cloves garlic, minced
  • 3 – 5 tomatoes, very thinly sliced
  • 4 – 5 slices (3oz, 100gr) Prosciutto, Bayonne or other dry cured ham, torn
  • large handful of fresh basil leaves
  • 1 ball fresh Mozzarella, sliced thinly, then slices torn into chunks
  • 1/3 cup green or black olives, cut in half

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1049g
Calories 1376  
Calories from Fat 333 24%
Total Fat 37.74g 47%
Saturated Fat 5.28g 21%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 1896mg 79%
Potassium 1699mg 49%
Total Carbs 226.94g 61%
Dietary Fiber 17.5g 58%
Sugars 19.17g 13%
Protein 34.85g 56%
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