Pizza Dough #6 (From Frozen Bread Dough) Recipe

click to rate
0 votes | 3329 views
Servings: 1

Ingredients

Cost per recipe $1.35 view details

Directions

  1. Using fingertips, spread dough to cover the bottom of a 12" pizza pan which has been coated with cooking spray. Push dough up to the edge of the pan, forming a rim. If dough is too sticky, dust with flour. With a fork, prick the dough 15 times. Brush with oil. Follow directions according to pizza sauce recipe.
  2. NOTES : Let dough thaw at room temperature about 1 1/2 hrs.

Toolbox

Add the recipe to which day?
« Today - May 01 »
Today - May 01
May 2 - 8
May 9 - 15
May 16 - 22
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 458g
Calories 1269  
Calories from Fat 178 14%
Total Fat 20.38g 25%
Saturated Fat 4.52g 18%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 2649mg 110%
Potassium 499mg 14%
Total Carbs 226.8g 60%
Dietary Fiber 12.2g 41%
Sugars 3.76g 3%
Protein 39.92g 64%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment