PISTA BURFI | PISTACHIO FUDGE | INDIAN SWEETS Recipe

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Ingredients

  • 1 1/2 cup of unsalted pista
  • 1 cup of sugar
  • Ghee (for greasing the plate)

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 191g
Calories 695  
Calories from Fat -81 -12%
Total Fat -8.95g -11%
Saturated Fat -5.57g -22%
Trans Fat 0.0g  
Cholesterol -23mg -8%
Sodium 0mg 0%
Potassium 4mg 0%
Total Carbs 199.96g 53%
Dietary Fiber 0.0g 0%
Sugars 199.82g 133%
Protein -0.03g 0%
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