Pirandai Rasam Recipe

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Ingredients

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 54g
Calories 57  
Calories from Fat 39 68%
Total Fat 4.35g 5%
Saturated Fat 2.68g 11%
Trans Fat 0.0g  
Cholesterol 11mg 4%
Sodium 2mg 0%
Potassium 98mg 3%
Total Carbs 6.1g 2%
Dietary Fiber 1.0g 3%
Sugars 1.15g 1%
Protein 0.54g 1%
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