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Add a photoServings: 12
Ingredients
- 1 c. hot unseasoned mashed potatoes
- 1/2 teaspoon salt
- 2 teaspoon vanilla
- 2 pound sifted powdered sugar
Directions
- Combine potatoes, salt, and vanilla in a 4 qt mixing bowl. Sift powdered sugar over potatoes stirring and adding sugar 1 c. at a time. When it becomes the consistency of stiff dough, knead till you can roll it out on wax paper. When it is rolled out, spread peanut butter over the candy. Then roll up like jelly roll. Wrap in Saran paper and refrigeratetill you can slice in small slices. Wrap in Saran Wrap and store in airtight container.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 85g | |
| Recipe makes 12 servings | |
| Calories 303 | |
| Calories from Fat 1 | 0% |
| Total Fat 0.08g | 0% |
| Saturated Fat 0.02g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 98mg | 4% |
| Potassium 42mg | 1% |
| Total Carbs 77.02g | 21% |
| Dietary Fiber 0.2g | 1% |
| Sugars 74.18g | 49% |
| Protein 0.19g | 0% |
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