Pinwheels with a Crunchy Twist Recipe

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Looking for a party snack food that is quick and healthy? Look no further than this delicious recipe for Feta Cheese Pinwheels. They take about 10 minutes to prepare, 25 minutes to bake and less than 5 minutes to eat!

Prep time:
Cook time:
Servings: 2
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Ingredients

Cost per serving $1.12 view details
  • 1 puff pastry (thawed)
  • ¼ cup Feta Cheese
  • ¼ cup Sun dried Tomatoes
  • ¼ cup crushed Asiago and Cheddar CheeseCrisps
  • Pinch of Salt

Directions

  1. Pre-heat the oven to 400 degrees
  2. After the Puff Pastry has been thawed, roll it out on a floured surface until it is thin and smooth
  3. Spread the Feta Cheese, Sun dried tomatoes and CheeseCrips in an even layer over the pastry
  4. Add a pinch of salt for flavoring
  5. Begin at the edge of the dough and roll it into one long loaf and with a sharp knife, cut the dough into small pinwheels
  6. Place the pinwheels on a greased pan face up
  7. Bake for 20-25 minutes in the oven! Serve Hot

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Nutrition Facts

Amount Per Serving %DV
Serving Size 56g
Recipe makes 2 servings
Calories 208  
Calories from Fat 132 63%
Total Fat 14.88g 19%
Saturated Fat 5.33g 21%
Trans Fat 0.0g  
Cholesterol 17mg 6%
Sodium 382mg 16%
Potassium 241mg 7%
Total Carbs 14.57g 4%
Dietary Fiber 1.2g 4%
Sugars 0.94g 1%
Protein 5.08g 8%
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