Pineapple Tart/Nastar Rolls Recipe

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1 vote | 513 views
Servings: 2

Ingredients

  • Pineapple Tart/Nastar Rolls
  • Ingredients
  • Pineapple Jam
  • 3 Large Ripe Pineapples, skin and cut into chunks
  • 200 g to 350 g Sugar (adjust accordingly)
  • 2 cloves
  • 5 cm Cinnamon Stick
  • 3 Pandan leaves, cleaned and knotted
  • 80 g Golden Syrup or Maltose

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Nutrition Facts

Amount Per Serving %DV
Serving Size 342g
Recipe makes 2 servings
Calories 272  
Calories from Fat 4 1%
Total Fat 0.49g 1%
Saturated Fat 0.06g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 39mg 2%
Potassium 342mg 10%
Total Carbs 70.58g 19%
Dietary Fiber 4.4g 15%
Sugars 50.02g 33%
Protein 1.65g 3%
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