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Pineapple Sour Cream Pie Recipe

Name: Pineapple Sour Cream Pie
Ingredients: 9" baked pie shell; 2 c. lowfat sour cream; 1 lg. box instant vanilla pudding, dry; 8 ounce. crushed pineapple plus juice; 3 tbsp. sugar

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $0.98 view details

9" baked pie shell
2 c. lowfat sour cream
1 lg. box instant vanilla pudding, dry
8 ounce. crushed pineapple plus juice
3 tbsp. sugar

Directions

Mix together ingredients and pour into shell; serve Cold Whip on top.

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Amount Per Serving	%DV
Serving Size 159g
Recipe makes 4 servings
Calories 297
Calories from Fat 200	67%
Total Fat 22.76g	28%
Saturated Fat 13.27g	53%
Trans Fat 0.0g
Cholesterol 60mg	20%
Sodium 182mg	8%
Potassium 195mg	6%
Total Carbs 22.36g	6%
Dietary Fiber 0.4g	1%
Sugars 22.12g	15%
Protein 2.54g	4%

Pineapple Sour Cream Pie Recipe

Ingredients