Pineapple Ricotta Pie Recipe

• 1 can crushed pineapple
• 2 Tbsp. cornstarch
• 1/2 c. sugar
• 1 3 0z. pkg. cream cheese
• 1/2 pint Ricotta cheese
• 1 Tbsp. dark rum (optional)
• 1 egg
• 1/4 c. sugar
• 1 unbaked 9-inch pie shell
• 1 9 inch pie crust cut into lattice strips

Directions