Pineapple 'N Ice Cream Punch Recipe

Name: Pineapple 'N Ice Cream Punch
Ingredients: 1 (46 ounce.) can pineapple juice, chilled; 1 1/2 pts. vanilla ice cream, softened; 1 pt. orange sherbet, softened; 3 c. ginger ale, chilled

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $0.41 view details

1 (46 ounce.) can pineapple juice, chilled
1 1/2 pts. vanilla ice cream, softened
1 pt. orange sherbet, softened
3 c. ginger ale, chilled

Directions

Combine all ingredients except ginger ale. Beat at low speed of electric mixer till well blended. Pour mix into punch bowl. Just before serving, add in ginger ale. Yield: about 30 (4 ounce.) servings.

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Amount Per Serving	%DV
Serving Size 472g
Recipe makes 6 servings
Calories 334
Calories from Fat 77	23%
Total Fat 8.53g	11%
Saturated Fat 5.08g	20%
Trans Fat 0.0g
Cholesterol 30mg	10%
Sodium 87mg	4%
Potassium 492mg	14%
Total Carbs 61.36g	16%
Dietary Fiber 1.6g	5%
Sugars 49.88g	33%
Protein 3.83g	6%

Pineapple 'N Ice Cream Punch Recipe

Ingredients