Pineapple Ham Pasta Salad Recipe

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Ingredients

  • 4 ounces
  • cooked elbow macaroni
  • 2 cups cooked
  • ham, cubed
  • 1 (20 oz.)
  • can pineapple chunks, drained
  • 1/4 cup white
  • onion, finely chopped
  • 1/4 cup
  • buttermilk ranch dressing, more if desired
  • salt and
  • pepper, to taste

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 575g
Calories 411  
Calories from Fat 5 1%
Total Fat 0.62g 1%
Saturated Fat 0.09g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 9mg 0%
Potassium 640mg 18%
Total Carbs 105.45g 28%
Dietary Fiber 5.5g 18%
Sugars 84.68g 56%
Protein 2.76g 4%
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