Pina colada tofu bowls with coconut rice Recipe

I had some fresh pineapple and coconut milk left over from making my strawberry pina coladas last month, and racked my brain about what to do with them. I could have just whipped up another batch of pina coladas, of course, but rather than just drinking my way through my entire fridge (which I’ll admit does sound dangerously tempting), I thought I’d use them up in a slightly healthier way – pina colada tofu Before you get too excited, I should probably let you know that there’s no rum in these tofu bowls. I didn’t think it would be too appropriate to add alcohol to an otherwise pretty healthy dinner recipe. But, if you want a glass of rum on the side, I would totally not judge you (in fact I’d probably invite myself over to join…