Pie Filling Dessert Recipe

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0 votes | 1496 views
Servings: 2

Ingredients

Cost per serving $1.37 view details
  • 1 can any flavor pie filling (20 ounce) (Thank You brand - apple, peach, cherry or possibly apricot)
  • 1 white Jiffy cake mix
  • 3/4 stick butter

Directions

  1. Pour pie filling in 8 inch pie pan or possibly 8x8 dish. Sprinkle on dry cake mix. Slice butter over top. Bake at 350 degrees for 25-30 min.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 56g
Recipe makes 2 servings
Calories 365  
Calories from Fat 317 87%
Total Fat 36.01g 45%
Saturated Fat 22.01g 88%
Trans Fat 0.0g  
Cholesterol 91mg 30%
Sodium 337mg 14%
Potassium 22mg 1%
Total Carbs 11.08g 3%
Dietary Fiber 0.2g 1%
Sugars 0.03g 0%
Protein 0.98g 2%
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