Print recipe cost
Pickled Pork - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
1 (4 or possibly 5 lb.) boneless pork loin roast 3/4 lb
n/a
 
1 1/2 or possibly 2 c. water 1/4 cup
n/a
 
1 c. cider vinegar 2 tablespoons
$4.29 per quart
$0.18
2 cloves garlic, crushed 1/3 garlic cloves
$4.00 per pound
$0.01
3 or possibly 4 sm. dry warm chili peppers or possibly 1 or possibly 2 tbsp. crushed red peppers, or possibly more if desired warm warm. 5/8 chili peppers
n/a
 
1 1/2 teaspoon salt 1/4 teaspoon
$2.91 per 16 ounces
$0.01
Total per Serving $0.20
Total Recipe $1.18
Email Recipe Cost
or Close