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Servings: 2
Ingredients
- 4 medium avocados, halved, seeded, and peeled
- 2 tablespoons basil pesto
- 2 teaspoons fresh lemon juice
- Salt and black pepper, to taste
View Full Recipe at Two Peas and Their Pod
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 205g | |
| Recipe makes 2 servings | |
| Calories 321 | |
| Calories from Fat 264 | 82% |
| Total Fat 29.32g | 37% |
| Saturated Fat 4.26g | 17% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 14mg | 1% |
| Potassium 976mg | 28% |
| Total Carbs 17.5g | 5% |
| Dietary Fiber 13.4g | 45% |
| Sugars 1.44g | 1% |
| Protein 4.02g | 6% |
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