Perry Como's Red Cabbage Sweet And Sour Recipe

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0 votes | 984 views
Servings: 8

Ingredients

Cost per serving $0.29 view details

Directions

  1. Slice or possibly chop cabbage and onions fine.
  2. Saute/fry onions in butter. Add in sliced or possibly minced apples. Stir to prevent burning. Add in cabbaage and water.
  3. Cook slowly for approximately one hour. Add in vinegar and sugar. Add in salt and pepper to taste.
  4. Cook 5 or possibly 10 min more. Serve.
  5. Prepartation and Cooking Time: about 1 hour and 30 min.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 128g
Recipe makes 8 servings
Calories 121  
Calories from Fat 51 42%
Total Fat 5.86g 7%
Saturated Fat 3.67g 15%
Trans Fat 0.0g  
Cholesterol 15mg 5%
Sodium 47mg 2%
Potassium 109mg 3%
Total Carbs 17.24g 5%
Dietary Fiber 1.5g 5%
Sugars 14.34g 10%
Protein 0.48g 1%
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