Perfect Rice Recipe

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1 vote | 1036 views
Prep time:
Cook time:
Servings: 3 1/2 Cups


Cost per serving $0.16 view details


  1. Bring the water, butter and salt to a boil in a medium saucepan over medium heat.
  2. Stir in the rice, reduce heat to medium low and cover the saucepan with a tight fitting lid.
  3. Cook until rice is tender and all the water is absorbed.
  4. 15-20 minutes.


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Nutrition Facts

Amount Per Serving %DV
Serving Size 225g
Recipe makes 3 servings
Calories 259  
Calories from Fat 37 14%
Total Fat 4.25g 5%
Saturated Fat 2.54g 10%
Trans Fat 0.0g  
Cholesterol 10mg 3%
Sodium 424mg 18%
Potassium 72mg 2%
Total Carbs 49.31g 13%
Dietary Fiber 0.8g 3%
Sugars 0.08g 0%
Protein 4.44g 7%
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