The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Perfect Pecan Pie

Perfect Pecan Pie Recipe

Name: Perfect Pecan Pie
Ingredients: 1 pie crust; 3 Large eggs; 1/2 c. whipping cream; 1/2 c. dark corn syrup; 1/4 teaspoon salt; 1/4 teaspoon cinnamon; 1 c. sugar; 1/2 teaspoon vanilla; 2 tbsp. butter, room temp.; 3 1/2 c. pecan halves (about 12 ounce.)

by CookEatShare Cookbook

Add a photo

click to rate

0 votes | 810 views

0 reviews | 0 comments

Servings: 12

Ingredients

Cost per serving $1.48 view details

1 pie crust
3 Large eggs
1/2 c. whipping cream
1/2 c. dark corn syrup
1/4 teaspoon salt
1/4 teaspoon cinnamon
1 c. sugar
1/2 teaspoon vanilla
2 tbsp. butter, room temp.
3 1/2 c. pecan halves (about 12 ounce.)

Directions

Place all ingredients in blender in order listed, except crust and 1 c. of pecans. Blend till nuts are coarsely minced. Stir occasionally. Pour into pie crust. Arrange remaining pecans decoratively atop pie. Bake in 400 oven till crust browns and filling puffs, about 35 min.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 86g
Recipe makes 12 servings
Calories 359
Calories from Fat 190	53%
Total Fat 22.01g	28%
Saturated Fat 5.62g	22%
Trans Fat 0.0g
Cholesterol 64mg	21%
Sodium 168mg	7%
Potassium 105mg	3%
Total Carbs 39.96g	11%
Dietary Fiber 2.0g	7%
Sugars 21.25g	14%
Protein 3.79g	6%

Perfect Pecan Pie Recipe

Ingredients