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Peppers With Cream Cheese Filling - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 to 3 green or possibly red bell peppers	5/8 bell peppers	$2.19 per pound	$0.36
1 pkg. (8 ounce.) cream cheese, room temp.	2 oz	$3.15 per 8 ounces	$0.79
2 tbsp. whipping cream	1 1/2 teaspoons	$3.89 per pint	$0.06
2 tbsp. grated Parmesan cheese or possibly sharp Cheddar cheese	1 1/2 teaspoons	$5.49 per 6 ounces	$0.08
1/2 teaspoon paprika	1/8 teaspoon	$1.79 per ounce	$0.02
Dash cayenne, optional	1/4 pinch	$3.65 per 3 ounces	$0.00
1 tbsp. minced chives or possibly parsley	3/4 teaspoon	$2.59 per 2/3 ounces	$0.21
Total per Serving			$1.52
Total Recipe			$6.07