Penne Pasta With Tomato Vodka Sauce Recipe

• 1 x and 1/2 lbs. Penne pasta
• 6 x cloves garlic, chopped
• 1/2 c. vodka1/2 pound
•     Canadian bacon or possibly smoked ham, diced
• 1/4 c. extra virgin olive oil
• 2 x 28-ounce. cans tomatoes, crushed
• 1 c. heavy cream
• 1/2 tsp crushed red pepper
• 1 med onion, minced
• 2 c. frzn peas
• 1/2 c. Romano cheese, grated

Directions