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1 tsp Dry
2/3 c. Creamy garlic dressing (recipe follows)
    Salt to taste
    Freshly grnd black pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
1 bn Broccoli, cut into small florets and stalks peeled and diced (about 5 c.) 1/4 bunch
$0.99 per pound
$0.33
1/2 lb Penne (quill-shaped pasta) 2 oz
$1.25 per pound
$0.16
1 med Tomato, seeded and cubed 1/4 tomato
$1.99 per pound
$0.13
1/3 c. Pine nuts 1 tablespoon
$6.59 per 2 1/4 ounces
$1.16
1 Tbsp. Chopped fresh basil, or possibly 3/4 teaspoon
$2.59 per cup
$0.04
2 Tbsp. Grated Parmesan cheese 1 1/2 teaspoons
$5.49 per 6 ounces
$0.08
Total per Serving $1.91
Total Recipe $7.63
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