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Pecan Yams Recipe

by CookEatShare Cookbook

Ingredients

3 c. mashed sweet potatoes 1 c. white sugar 1/2 teaspoon salt

1/3 stick butter, melted 2 Large eggs 4 teaspoon vanilla flavoring

Directions

1. Mix all together and put into greased baking dish.
2. Top with: 1/3 c. flour 1 c. minced pecans 1/3 stick butter, melted 1 c. coconut
3. Combine and put on top. Bake in 350 degree oven for 25 min.

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