Pecan Pie Cake Recipe

Name: Pecan Pie Cake
Ingredients: 1 stick melted butter; 1 box yellow cake mix minus 2/3 c.; 1 egg; 1 1/2 c. Karo; 3 Large eggs; 1/2 c. brown sugar; 1 teaspoon vanilla; 2/3 c. cake mix; 1 c. minced pecans

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.71 view details

1 stick melted butter
1 box yellow cake mix minus 2/3 c.
1 egg
1 1/2 c. Karo
3 Large eggs
1/2 c. brown sugar
1 teaspoon vanilla
2/3 c. cake mix
1 c. minced pecans

Directions

Mix butter, cake mix, and egg. Press in 9"x12" pan, bake at 350 degrees for 15 to 20 min. Mix remaining ingredients and pour over crust. Bake 30 to 45 min at 350 degrees till hard.

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Amount Per Serving	%DV
Serving Size 96g
Recipe makes 12 servings
Calories 405
Calories from Fat 168	41%
Total Fat 19.28g	24%
Saturated Fat 6.62g	26%
Trans Fat 0.0g
Cholesterol 89mg	30%
Sodium 452mg	19%
Potassium 103mg	3%
Total Carbs 54.2g	14%
Dietary Fiber 1.1g	4%
Sugars 9.26g	6%
Protein 5.04g	8%

Pecan Pie Cake Recipe

Ingredients