Peasant's Pie Recipe

• 4 med Potatoes, cooked, mashed w/:
• 1/4 c. Water (to yield 3 cp mashed)
• 2 c. Brown gravy, mushroom gravy, or possibly other sauces (such as tomato)
• 1 x Onion, minced coarsely
• 3 x Carrots, sliced thinly
• 1 x Green pepper, diced
• 1/2 lb Broccoli, cut into stems and flowers
• 1/4 lb Green beans, cut into 1-inch pcs
• 1 bn Spinach, torn into bite-size pcs

Directions