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Pear, Gorgonzola and Walnut Pizza Recipe

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Pear, Gorgonzola and Walnut Pizza
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Ingredients

  • Whole wheat dough (from Trader Joe’s) – increased the fiber & whole grain content of the pizza
  • More walnuts: I used 1/2 cup for healthy fats, fiber and protein
  • Nutritional Info Per Serving: 260 Calories, 10.8g Fat, 418.6mg Sodium, 31.3g Carbs, 4.6g Fiber, 4.4g Sugar, 9.8g Protein
  • Ingredients
  • 1 package of fresh, whole wheat pizza dough (I used the kind from Trader Joe's)
  • 1.5 Bosc pears thinly sliced
  • 1 cup grated Fontina cheese
  • 2-3 oz Gorgonzola cheese
  • 1/3-1/2 cup walnuts chopped

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 244g
Calories 970  
Calories from Fat 675 70%
Total Fat 77.51g 97%
Saturated Fat 40.26g 161%
Trans Fat 0.0g  
Cholesterol 206mg 69%
Sodium 2137mg 89%
Potassium 381mg 11%
Total Carbs 16.83g 4%
Dietary Fiber 1.9g 6%
Sugars 3.03g 2%
Protein 53.79g 86%
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