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Pear and Ginger Crumble - Recipe Cost

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For the topping.

For the fruit mixture.

Sprinkling of all purpose flour

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 cup all purpose flour	2 tablespoons	$2.99 per 5 pounds	$0.02
1 cup oats	2 tablespoons	$4.39 per 24 ounces	$0.13
6 tablespoons butter	2 1/4 teaspoons	$3.99 per 16 ounces	$0.09
3 tablespoons brown sugar	1 1/8 teaspoons	$2.79 per 2 pounds	$0.02
1/4 teaspoon ground ginger	0.03 teaspoon	$2.39 per ounce	$0.00
crystalized ginger - 1/2 - 1 tablespoon depending on your taste	1/4 teaspoon	$2.99 per pound	$0.00
6 ripe pears, peeled and chopped	3/4 pears	$1.99 per pound	$0.59
1/4 cup brown sugar	1 1/2 teaspoons	$2.79 per 2 pounds	$0.02
Juice and zest of a lemon	1/8 juice	n/a
1/2 teaspoon ground ginger	0.06 teaspoon	$2.39 per ounce	$0.01
Total per Serving			$0.88
Total Recipe			$7.05