Servings: 12
Ingredients
- 10-12 ounce. bag butterscotch chips
- 3/4 c. peanut butter
- 6 c. Rice Krispies
Directions
- Heat chips and peanut butter. Add in rice crispies. Chill. Cut into bars when hard.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 55g | |
Recipe makes 12 servings | |
Calories 275 | |
Calories from Fat 133 | 48% |
Total Fat 15.35g | 19% |
Saturated Fat 3.67g | 15% |
Trans Fat 0.0g | |
Cholesterol 11mg | 4% |
Sodium 349mg | 15% |
Potassium 135mg | 4% |
Total Carbs 30.17g | 8% |
Dietary Fiber 1.3g | 4% |
Sugars 11.79g | 8% |
Protein 5.83g | 9% |
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