Peanut Butter Flourless Cookies (Gluten-Free, Dairy-Free) Recipe

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Servings: 6

Ingredients

  • 1/2 cup gluten-free whole oats
  • 1/2 cup brown sugar, packed
  • 1/2 teaspoon baking soda
  • 1 cup natural peanut butter (no-stir type, can use almond or other nut butters too)
  • 1 large egg
  • 2 teaspoons vanilla extract
  • (chocolate chips--optional--use dairy-free chips if you want the cookies to be dairy-free)

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Nutrition Facts

Amount Per Serving %DV
Serving Size 71g
Recipe makes 6 servings
Calories 338  
Calories from Fat 186 55%
Total Fat 22.12g 28%
Saturated Fat 4.35g 17%
Trans Fat 0.0g  
Cholesterol 35mg 12%
Sodium 326mg 14%
Potassium 292mg 8%
Total Carbs 28.53g 8%
Dietary Fiber 2.5g 8%
Sugars 20.82g 14%
Protein 10.49g 17%
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