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Peanut Butter Dip Recipe
by CookEatShare Cookbook
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Servings:
4
Ingredients
1/2 c. creamy peanut butter
1/2 c. plain yogurt
1/4 c. frzn orange juice concentrate, thawed
Directions
Combine all ingredients. Whip till frothy. Serve as a dip with fresh apple, banana, or possibly other fruit slices. Keeps several days refrigerated.