Peanut Butter Balls Recipe
This is a great healthy snack for the kids after a long day at school.
Prep time: | American |
Servings: 14 balls |
Ingredients
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Directions
- Combine all ingredients in a large bowl.
- Knead dough with your hands or a wooden spoon until the powdered milk has been fully incorporated.
- Scoop out one tablespoon of dough; shape into a ball. (If dough is too sticky, add more powdered milk.)
- Roll ball between your hands until smooth and shiny.
- Repeat process with remaining dough.
- Place Peanut Butter Balls in an airtight container; separate layers with wax or parchment paper.
- Store in the refrigerator.