Peanut Butter Apple Crisp Pie Recipe

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1 vote | 3111 views

A tasty Apple Crisp pie!

Servings: 10
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Ingredients

Cost per serving $0.79 view details

Directions

  1. Place oatmeal, brown sugar, grnd cinnamon, nutmeg, salt into bowl. Stir ingredients together.
  2. Add in butter and mix together.
  3. Heat peanut butter. Pour melted peanut butter into crisp and mix together.
  4. Preheat oven for 350 degrees.
  5. Peel and slice apples. place in pie crust till full. (apples will shrink when they cook).
  6. Place and spread crisp over apples.
  7. Bake pie for 20-30 mins.
  8. Serve with ice cream.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 171g
Recipe makes 10 servings
Calories 303  
Calories from Fat 135 45%
Total Fat 15.4g 19%
Saturated Fat 6.22g 25%
Trans Fat 0.0g  
Cholesterol 12mg 4%
Sodium 186mg 8%
Potassium 226mg 6%
Total Carbs 40.91g 11%
Dietary Fiber 4.4g 15%
Sugars 20.49g 14%
Protein 3.49g 6%
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Comments

  • CookEatShare Cookbook
    July 14, 2009
    Hi Geni -- thanks for pointing this out. We updated with the remainder of the recipe. Hope you enjoy it!
    • Geni Beckham
      July 12, 2009
      Where is the rest of the recipie
      1 reply

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